Thanksgiving Experience At Home

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Let Beacon & Buoy take care of the cooking this Thanksgiving with a chef-prepared holiday dinner designed to enjoy at home.

Choose an experience for 2, 4 or 8 guests, select a main for each guest, choose your favorite traditional sides, and add house-made soups, additional sides and desserts to complete your Thanksgiving table.

Herb-Roasted Turkey Breast
Served with traditional turkey gravy

Cranberry-Thyme Cornish Hen +$5 per guest
One whole roasted Cornish hen per guest

Herb-Stuffed Acorn Squash (Vegetarian)
Roasted acorn squash filled with savory herb bread stuffing, mushrooms, celery, onions, carrots, dried cranberries, fresh herbs and crispy quinoa. Served with vegetarian gravy.

Buttery Mashed Potatoes

Green Bean Casserole

Sweet Potato Soufflé
with toasted marshmallow

Roasted Butternut Squash
with fresh herbs

Traditional Herb Stuffing (Vegetarian)

Sausage & Herb Stuffing

Autumn Mixed Greens
Red onion, dried cranberries, crispy quinoa and mustard vinaigrette

Dinner for 2 — $115

Choose a main for each guest
Choose 3 sides

Includes house cranberry sauce.

Dinner for 4 — $210

Choose a main for each guest
Choose 4 sides

Includes house cranberry sauce, gravy and fresh corn cornbread with honey butter.

Dinner for 8 — $395

Choose a main for each guest
Choose 5 sides

Includes house cranberry sauce, gravy, fresh corn cornbread with honey butter and one Beacon & Buoy Apple Crisp.

Cornish Hen selection +$5 per guest.

À LA CARTE

SOUPS — 32 OZ | $24

Roasted Tomato Bisque

Roasted Butternut Squash Soup

SIDES

16 oz | $16
32 oz | $28

Choose from:

Buttery Mashed Potatoes

Green Bean Casserole

Sweet Potato Soufflé
with toasted marshmallow

Roasted Butternut Squash
with fresh herbs

Traditional Herb Stuffing (Vegetarian)

Sausage & Herb Stuffing

House Cranberry Sauce

GRAVY

Traditional Turkey Gravy
16 oz | $16
32 oz | $28

Vegetarian Gravy
16 oz | $16
32 oz | $28

AUTUMN MIXED GREENS

Red onion, dried cranberries, crispy quinoa and mustard vinaigrette

Small | Serves 2–4 — $18
Large | Serves 6–8 — $32

FRESH CORN CORNBREAD + HONEY BUTTER

6 pieces — $16
12 pieces — $28

DESSERT

Beacon & Buoy Apple Crisp — $24 Small serves 2-4; $42 Large serves 6-8

House-made apple crisp with oat streusel

Chocolate Crème — $9 each
Rich chocolate crème, individually portioned

Thanksgiving pre-orders are accepted by phone only.

Call Beacon & Buoy at 508-348-5530 to place your order.

We are taking Thanksgiving orders by phone so our team can personally review your selections, quantities and any dietary restrictions or allergy concerns before your order is confirmed.

When calling, please have the following ready:

• Number of guests: 2, 4 or 8
• Main selection for each guest
• Side selections
• Any soups, à la carte items or desserts
• Any dietary restrictions or food allergies
• Preferred pickup window

PICKUP

Wednesday, November 25, 2026

12–2 PM
or
2–4 PM

All Thanksgiving meals will be packaged refrigerated with simple reheating instructions.

Order deadline: Friday, November 20, or when we reach capacity.

Quantities are limited.

Full payment is required when placing your order.

Thanksgiving orders are not confirmed until you have spoken directly with a member of the Beacon & Buoy team and payment has been received.

ALLERGIES & DIETARY RESTRICTIONS

Please tell us about all food allergies and dietary restrictions when placing your order by phone.

While we will do our best to accommodate dietary needs when possible, Beacon & Buoy is a working restaurant kitchen that handles common allergens. We cannot guarantee that any item is completely free from cross-contact.

Please do not leave allergy or dietary information in a voicemail without confirming it directly with a member of our team.

Closed Thanksgiving Day
Reopening Friday, November 27